Keywords: casa dangelo, family dining, italian restaurant, italian restaturant cleveland, dangelos, dianglos, twinsburg, macedonia, mentor, ohio, northfield, nordonia, sagamore hills, restaurant, cleveland, fine dining, italian fine dining, fine dining cleveland, ristorante
Interview Q&A
How long have you been in business?
23 YEARS
What is your primary product or service?
FAMILY DINING ITALIAN FOOD
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
STARTED WORKING IN A RESTAURANT AT 15 YEARS OLD AND KNEW THIS IS WHAT I WANTED TO DO!
How do you differentiate yourself from other businesses in your category and area?
WE ARE FAMILY OWNED AND OPERATED WE WORK THE RESTAURANT EVERY DAY
How many locations do you have and do you have plans to expand?
2 NO PLANS AS OF YET BUT YOU NEVER KNOW
Provide detailed directions to your location
1/4 MILE EAST OF 271 ON ROUTE 82
What type of payments do you accept?
ALL CREDIT CARDS AND CASH NO CHECKS PLEASE
Which areas do you service?
EVERYWHERE!
Who owns your company or runs daily operations?
THE BROTHERS PAUL SAM AND JIMMY D'ANGELO
What are your hours of operation?
7 DAYS A WEEK LUNCH AND DINNER MONDAY - FRIDAY DINNER ONLY SATURDAY AND SUNDAY
What is the best compliment anyone can give you?
BEST FOOD THEY EVER HAD WE HEAR IT A LOT AND LOVE IT !